An Easy and Delicious Appetizer
I found the recipe for these crescent rolls on Pinterest and I thought they would be a nice and quick appetizer for any occasion. The original recipe calls for apples, but as I was grocery shopping, I just couldn't resist the pears and I thought they would make a great pairing with the cheese.
Preheat oven to 375°. Roll out the crescent rolls on a baking sheet. Peel and cut pear in half then slice into 1/4" pieces. On top of the wide side of the crescent roll, layer a piece of brie, a piece of pear, top with two pecan halves and drizzle with honey. Roll the crescent rolls and bake for 10 to 12 minutes until golden.
Try with a glass of Chardonnay and enjoy!